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Topic of the week

Minimalism is it

Package overkill? No thanks! Zero waste? Yes, please! This, in short, is the major goal for a new kind of corner shop offering refill of dry or liquid bulk products. The founders are mostly women, often without a retail background but all of them with a strong aversion to packaging piling up and turning into waste soon after shopping.

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Topical Reports / Most recent reports

New EU organic legislation: the courage to say No

After two-and-a-half years of negotiations, one thing can be said about the planned new organic legislation: it's not yet ready. “Because of the obstructive approach of the EU Commission the ambitious Dutch leaders in the negotiations will not succeed in finishing the revision as planned by the time of the meeting of EU Ministers of Agriculture to be held on 27- 28 June in Luxembourg,“ says Felix Prinz zu Löwenstein, the chair of the German Bund Ökologische Lebensmittelwirtschaft (BÖLW). “We welcome the fact that the EU Parliament and member states are remaining steadfastly opposed to the nonsensical proposals of the EU Commission.

by Editor (comments: 0)

Amarjit Sahota: visionary of worldwide organic development

Fifteen years ago the now 44-year-old Sahota founded a management consultancy in London. Nobody suspected at that time what the little firm called Organic Monitor would one day become. Now this modest Englishman of Indian descent and his exceptionally dedicated team organize a large number of congresses all over the world. Watch the video interview.

by Kai Kreuzer (comments: 0)

IFOAM EU: change of directors, president re-elected

Long-term IFOAM EU Director Marco Schlüter officially stepped down on Friday, April 8. Eduardo Cuoco who was responsible for Technology Research Platform for organic food and farming TPOrganics was appointed to be the new director. See the video-interview with the outgoing director Marco Schlüter and the new director Eduardo Cuoco.

by Karin Heinze (comments: 0)

Topical Reports / exclusive for subscribers

Poland: new store concepts with bistro

Poland’s biggest wholefood retailer, the Organic Farma Zdrowia Group, increased turnover in 2014 by 25 %, which equates to a 25 % rise in value from 52 million zloty (12.5 million euros) to over 65 million zloty (15.1 million euros). By implementing a franchise system, the company’s aim is to be operating 100 specialist wholefood stores avross the whole of Poland by the end of 2017.

by Kai Kreuzer (comments: 0)

Italy: An Excellent Organic Wine Pavilion at Vinitaly

The second edition on Vinitaly Bio took place at the most important Italian wine fair, Vinitaly, one of the main international wine exhibitions that was held in Verona from 22-25 March 2015. The expo had about 150,000 visitors from 140 countries and was also attended by more than 2,600 journalists from 46 countries. With only 1000 m² available in the pavilion, there was not enough room for some tens of organic wineries; FederBio will try to obtain a larger exhibition are for the 2016 edition.

 

by Redaktion (comments: 0)

Contaminated animal feed: Ukrainian supplier’s certificate withdrawn

In the autumn of 2014, several consignments of organic sunflower cake were imported by the EU as animal feed from Ukraine. They were contaminated with pesticides and were presumably partly of conventional origin. So far, little progress has been made at EU level or in Ukraine to clear up this incident.

by Leo Frühschütz (comments: 0)

Study reveals organic consumers maintain a healthier lifestyle

A consumer survey on behalf of the Dutch wholefood retail chain EkoPlaza revealed surprising results and evidence that organic customers live healthier lives than the average population.

by Kai Kreuzer (comments: 0)

The Current State of the Organic Market in China

According to the Report, organic food sales reached 10.5 billion yuan in 2007 in China and were estimated to be around 20-30 billion yuan (about 3-5 billion US$) in 2013. 2.722 million hectares of agricultural land were managed organically to China’s national organic standard.

 

by Karin Heinze (comments: 0)

Bio Company: double-digit growth and further expansion

In 2014, the German Bio Company continued to consolidate its position as the major organic supermarket operator and market leader in the Berlin‐Brandenburg region. Across the whole of Germany this Berlin chain is now among the top three in terms of the number of stores.

by Karin Heinze (comments: 0)

Berlin: organs on track to grow in the metropolitan region

Total turnover in the regional specialist trade in the metropolitan area of Berlin-Brandenburg was well over 350 million euros in 2014. This equates to growth of at least 8 %.
by Karin Heinze (comments: 0)

Current developments in the Russian organic market

In Europe, Russia is considered to be one of the worst performing countries in terms of the turnover of organic food. According to the USDA Foreign Agricultural Service, in 2012 sales of organic food in Russia amounted to 148 million US dollars, which represents growth of 7.8 % compared with 2011.

by Redaktion (comments: 0)

German enterprise Alnatura increases turnover by 16 %

Even after 30 years since it was founded Alnatura has once again impressed us all with a record result: in the last financial year 2013/2014 ending on 30 September 2014, the company’s turnover came to €689m net. Compared with the year before, this translates into a rise of 16 %. 

by Karin Heinze (comments: 0)

Poland: New stores, more organic farmers

€143m - €155m (PLN600m - PLN650m) - this is the estimated value of the present Polish organic food market.

by Redaktion (comments: 0)

Sweden: Organic shops in Stockholm and growth in the catering sector

Organic sales in large retail stores in Sweden grew tremendously in the first months of 2014

by Redaktion (comments: 0)

ISO for natural cosmetics – there’s a problem here!

There have been discussions for some time about creating an ISO standard by Redaktion (comments: 0)

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