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Topic of the week

High-tech in organic agriculture: the Internet of Things

Robots, sensors and artificial intelligence: The Internet of Things is becoming more and more involved in agriculture. This also presents opportunities for the organic sector.

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Topical Reports / Most recent reports

An Indian organic journey: Namu & Misha´s reunion

When old school friends Namu Kini and Misha Gill reunited as young mothers in their 30s, both decided to chuck up their corporate jobs and embark on an organic journey together. They took the decision to quit their high powered careers to dive into their true passion - creating an organic food company which would offer people healthy, tasty and pure food. Thus was happyhealthyme (HHM) conceived.

by Editor (comments: 0)

The new Organic Regulation – status quo and outlook

At the IFOAM EU Organic Congress in Tallinn representatives of the EU and of the organic sector discussed pro and contra of the new European Organic Regulation (video). After a record time of more than three years and 18 trilogues Regulation probably will be launched in June 2020, although neither the Council and Commission nor the Parliament and the stakeholders of the organic sector are fully satisfied with the compromise.

by Karin Heinze (comments: 0)

IFOAM EU Congress: Roadmap for making Europe more organic

IFOAM EU members and guests from the organic industry as well as policymakers met for the 11th European Organic Congress (EOC) in the Estonian capital Tallinn from 5 - 6 September. The main topics of the first day were the Common European Agricultural Policy (CAP) and the possibilities to implement the ambitious goal of IFOAM EU to reach 50% European agricultural land managed according to organic principles by 2030 (Organic Vision 2030). The new launched "Organic Roadmap" should serve as an inspiration and source of ideas. (Video interview with IFOAM EU President Christopher Stopes)

by Karin Heinze (comments: 0)

Topical Reports / exclusive for subscribers

Significant rise in organics in canteens in France

Between 2009 and 2013, the turnover in the catering sector in France almost doubled. by Redaktion (comments: 0)

Germany: Reformhaus health food stores on track for success

Neuform-Reformhaus stores have increased their turnover by over 8% by Redaktion (comments: 0)

France: an accelerating organic sector!

The number of organic consumers is rising and food produced by environmentally friendly method become more popular.

by Redaktion (comments: 0)

France: continuous growth in the specialist trade

For years the organic industry in France has been growing by Redaktion (comments: 0)

Dennree: efficiency and service are the priority

Dennree is one of the biggest and oldest wholefood wholesalers in Europe. by Redaktion (comments: 0)

UK: Organic. Naturally different. consumer campaign

The successful Organic. Naturally different. campaign will continue from 2014 - 2012. by Redaktion (comments: 0)

USA: Excellent growth for organics and new Farm Bill

Sales of organic reached US$35.1bn in 2013. by Redaktion (comments: 0)

Interesting marketing models in Estonia

Organic-Market.Info presents two successful Estonian models that could well point the way forward for other countries. by Redaktion (comments: 0)

Organics in Finland reach €215m

Organic sales reached €215m in 2013. by Redaktion (comments: 0)

Growing number of organic chains in Germany

About half of all specialist organic stores and of organic supermarkets now belong to a chain. by Redaktion (comments: 0)

Organic market in Switzerland – remarkable growth in recent years

Bio Suisse has published key data on organics by Redaktion (comments: 0)

UK: Sales of organics growing again

The Soil Association has published its Organic Market Report 2014, revealing growth of the organic sector by 2.8% in 2013.

by Redaktion (comments: 0)

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