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Topic of the week

Taifun: 30 years of tofu – everything revolves round the soya bean

Taifun 3 is the preliminary name of the newly developed soya variety. It is suited to growing in the European climate. Like other varieties, with which the Freiburg tofu specialist manufactures its products, it is the result of years of research in cooperation the University of  Hohenheim. During its 30-year history Taifun has never stood still and has long since become the market leader for organic tofu in Europe. In its big new building, that has created space for expansion and to meet the growing demand from home and abroad, tofu from 100% European soya beans is now coming off the production line (Video).

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Topical Reports / Most recent reports

Goa Organic

Goa’s melting-pot, culturally diverse population and ‘Popular Vacation Destination’ status have made it home to an ebullient organic community. Its golden beaches, verdant landscape, and languid pace serve as a befitting backdrop to the many organic and eco friendly enterprises that are being promoted by residents—mostly expats. From organic restaurants to organic textile boutiques, organic groceries and even an organic urban farming initiative, the state has plenty to offer on the organic spectrum. First published in Pure & Eco India,

by Editor (comments: 0)

Tea Promoters India: organic future for Darjeeling

Darjeeling, a region in the Himalayas, is synonymous with good tea. During the colonial era the British introduced tea growing and Darjeeling became famous for its tea. Today, tea still determines the work and lives of the people in the towns and villages in the mountains of West-Bengal on the border with Nepal, Sikkim and Bhutan. But now, contemporary approaches to tea cropping are called for. Organic, fairtrade and sustainability are for the company Tea Promoters India just some of the strategies for taking Darjeeling forward to an organic future (video).

by Karin Heinze (comments: 1)

BioFach review: exhibition halls full – exhibitors delighted

Again a  record number of visitors and a sharp increase in the number of exhibitors. NürnbergMesse, represented by Petra Wolf and Danila Brunner, was absolutely delighted with the four days of  BioFach and Vivaness. Danila Brunner said that in order to provide even better facilities for exhibitors and visitors Halls 4A and 8 as well will be made available next year. On the last day of the fair you could also hear the positive views of many exhibitors expressing positive opinions about the trade fair.

by Karin Heinze (comments: 0)

Topical Reports / exclusive for subscribers

Supporting projects in developing and emerging countries

Launching a project abroad is often no easy undertaking. Facing this challenge are mainly companies that want to start, for example, a cropping and processing project in countries outside Europe.

by Kai Kreuzer (comments: 0)

Organic market in France grows by 10 %

There is strong demand for organic food in France and the market is continually growing. In 2014, turnover grew by 10 % compared with 2013 and amounted to five billion euros (Germany 7.8 billion euros). Per capita expenditure in France was 75 euros and the equivalent figure in Germany was 95 euros.

by Kai Kreuzer (comments: 0)

Turkish control organization ETKO loses EU authorization

With the Implementing Regulation 931/2015 the EU Commission removed the Turkish Control Organization ETKO from “The list of recognized control bodies for the purpose of equivalence”. It is unclear what consequences these decisions have for supplies of cereals and seed that were certified by ETKO and sent to the EU but have not yet been processed or consumed.

by Leo Frühschütz (comments: 0)

Oslo: Norway’s organic industry ready to expand

When it comes to the production and consumption of organics, Norway is one of the countries lagging behind in Europe. Further evidence is the fact that we can’t get up-to-date organic data about Norway – this most western of the Scandinavian countries and also one that is not a member of the EU.

by Kai Kreuzer (comments: 0)

Bio-Planet: food retailer’s subsidiary an important player in Belgium

In April 2015, Bio-Planet’s fifteenth organic supermarket was opened in Halle, 20 km south-west of Brussels. 14 years ago in 2001, the first Bio-Planet store was launched in Kortrijk.

by Kai Kreuzer (comments: 0)

Natrue Membership Assembly was a big success

The Association for Natural & Organic Cosmetics Natrue hosted a highly successful Membership Assembly on 22 May. At the meeting new members were welcomed and old members were updated of the latest endeavours in the world of natural and organic cosmetics.

by Karin Heinze (comments: 0)

Crowdfunding: money via the internet

According to a current study by Ernst & Young and the Center for Alternative Finance at the University of Cambridge, crowdfunding and other alternative methods of financing are booming in Europe.

by Karin Heinze (comments: 0)

Organic supermarkets in Belgium: Biocap has three stores

The specialist wholefood trade in Belgium lags behind countries like Germany and France. Large-scale specialist organic stores (over 200 m²) and organic supermarkets (over 400 m²) are far from being the standard in organic marketing. Three of the nearly two dozen Belgian organic supermarkets operate under the title Biocap.

by Kai Kreuzer (comments: 0)

Nature´s Secrets: Sri Lankan Natural Cosmetics

The Sri Lankan Company Nature's Beauty Creations (NBC) with its natural cosmetics brand Nature's Secrets is the largest and leading manufacturer of herbal cosmetics in Sri Lanka. NBC has its own medicinal plant garden and Plant Research Centre on the west coast of Sri Lanka. 

by Karin Heinze (comments: 0)

Poland: new store concepts with bistro

Poland’s biggest wholefood retailer, the Organic Farma Zdrowia Group, increased turnover in 2014 by 25 %, which equates to a 25 % rise in value from 52 million zloty (12.5 million euros) to over 65 million zloty (15.1 million euros). By implementing a franchise system, the company’s aim is to be operating 100 specialist wholefood stores avross the whole of Poland by the end of 2017.

by Kai Kreuzer (comments: 0)

Italy: An Excellent Organic Wine Pavilion at Vinitaly

The second edition on Vinitaly Bio took place at the most important Italian wine fair, Vinitaly, one of the main international wine exhibitions that was held in Verona from 22-25 March 2015. The expo had about 150,000 visitors from 140 countries and was also attended by more than 2,600 journalists from 46 countries. With only 1000 m² available in the pavilion, there was not enough room for some tens of organic wineries; FederBio will try to obtain a larger exhibition are for the 2016 edition.

 

by Redaktion (comments: 0)

Contaminated animal feed: Ukrainian supplier’s certificate withdrawn

In the autumn of 2014, several consignments of organic sunflower cake were imported by the EU as animal feed from Ukraine. They were contaminated with pesticides and were presumably partly of conventional origin. So far, little progress has been made at EU level or in Ukraine to clear up this incident.

by Leo Frühschütz (comments: 0)

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