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Topic of the week

Limited resources for natural cosmetics

Raw materials for natural cosmetics are in great demand. The supply is limited, the number of interested parties and the quantity required are increasing. Many ingredients have become expensive - and there is no end in sight.

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Topical Reports / Most recent reports

Companies campaigning for health and future food

The Sustainable Foods Summit in Amsterdam showed that pioneers as well as the next generation in the organic industry think differently. Their attitude goes far beyond earning money with their products. They have the aspiration to include in their companies and products fairness, social outreach and sustainability in addition to health aspects and, of course, the ideas of organic agriculture. Interesting best practice and their different approaches were presented at the summit. Video interview with Caryl Levine, Lotus Foods.

by Karin Heinze (comments: 0)

OTA: US organic market worth $49.4 bn

Recently, the Organic Trade Association (OTA) released its annual Organic Industry Survey 2017. As the study shows, the number of organic products purchased in the USA increased again – up to 6.4% within last year. Further, the OTA revealed that the American organic market is growing six times as fast as the market as a whole.

by Editor (comments: 0)

Global protests: March Against Monsanto #MAM

The organisation March Against Monsanto #MAM announced that 2018 May 19th will be the date for the 7th international March Against Monsanto grassroots campaign. The global events will take place in hundreds of cities on six continents with the objective to further educate and raise awareness about Monsanto’s genetically modified seeds and the increasingly toxic food supply, as well as its merger with the German pesticide, GMO and pharmaceutical giant Bayer.  

by Karin Heinze (comments: 0)

Topical Reports / exclusive for subscribers

Eau Vive: growth of the regional chain in the east of France

The organic chain Eau Vive was founded by Didier Cotte in 1979 and up to now its growth had been moderate. But everything has changed this year with the addition of six new stores that increased its tally from 32 to 38.

by Kai Kreuzer (comments: 0)

Vivaness: 10 years of growth in Natural & organic cosmetics

Over the past decade the international natural cosmetics market has developed magnificently. With continual growth of 5 to over 10 % per year, the care products sales figures excluding petro-chemicals and problematical preservatives have left the conventional cosmetics market behind.

by Karin Heinze (comments: 0)

Healthy development in the global organic market

Organic is continuing on its successful path and the global market is developing positively. BioFach has analysed the development of major organic markets in Europe and North America.

 

by Kai Kreuzer (comments: 0)

Alnatura cooperating with Edeka

Edeka, with 11,500 stores and turnover of 47.2 billion euros (2014), is Germany’s biggest retail network. It is now the new distribution partner of the organic company Alnatura.

by Karin Heinze (comments: 0)

Sustainable Foods Summit Highlighted Key Industry Concerns

The food industry needs to take greater steps towards sustainable development. This was one of the key messages from the Sustainable Foods Summit Europe. Soil fertility, carbon management, regulatory framework, and sustainable food production were stated as major areas of concern.

by Editor (comments: 0)

Ökotopia 35 years old – the name says it all

Based on the title of the novel by Ernest Callenbach, the name Ökotopia came about 35 years ago. The theme of the book  is a society organized according to the tenets of environmental and social responsibility.This aim became firmly established in the corporate philosophy of this coffee and tea specialist.

by Karin Heinze (comments: 0)

Biocoop: premier driving force in France

Despite the existence of several successful network and franchise systems in the organic sector, Biocoop remains the biggest association of independent retailers in France. In 2014, turnover increased by 13.4 % to € 657m.

by Kai Kreuzer (comments: 0)

Supporting projects in developing and emerging countries

Launching a project abroad is often no easy undertaking. Facing this challenge are mainly companies that want to start, for example, a cropping and processing project in countries outside Europe.

by Kai Kreuzer (comments: 0)

Organic market in France grows by 10 %

There is strong demand for organic food in France and the market is continually growing. In 2014, turnover grew by 10 % compared with 2013 and amounted to five billion euros (Germany 7.8 billion euros). Per capita expenditure in France was 75 euros and the equivalent figure in Germany was 95 euros.

by Kai Kreuzer (comments: 0)

Turkish control organization ETKO loses EU authorization

With the Implementing Regulation 931/2015 the EU Commission removed the Turkish Control Organization ETKO from “The list of recognized control bodies for the purpose of equivalence”. It is unclear what consequences these decisions have for supplies of cereals and seed that were certified by ETKO and sent to the EU but have not yet been processed or consumed.

by Leo Frühschütz (comments: 0)

Oslo: Norway’s organic industry ready to expand

When it comes to the production and consumption of organics, Norway is one of the countries lagging behind in Europe. Further evidence is the fact that we can’t get up-to-date organic data about Norway – this most western of the Scandinavian countries and also one that is not a member of the EU.

by Kai Kreuzer (comments: 0)

Bio-Planet: food retailer’s subsidiary an important player in Belgium

In April 2015, Bio-Planet’s fifteenth organic supermarket was opened in Halle, 20 km south-west of Brussels. 14 years ago in 2001, the first Bio-Planet store was launched in Kortrijk.

by Kai Kreuzer (comments: 0)

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