Data on the organic sector in Argentina
by Redaktion (comments: 0)
Senasa (Servicio Nacional de Sanidad y Calidad Agroalimentaria – the Argentinian National Service for Health and Food Quality) has published information on organic agriculture for 2013 (in Spanish). Some of the major findings include:
The main destinations for organic products from Argentina are the USA and the EU. Exports to the USA increased by 22%. Total exports of organics grew by 6%, mainly due to organic fruit. Exports of processed organics fell by 20%. Exports of animal products increased by 6%, mainly because of organic wool. Domestic consumption still plays a minor role in Argentina.
Land dedicated to animal production decreased from about 3.3 million hectares to about 3 million hectares. The harvested organic area amounted to over 65,000 hectares in 2013, up from close to 60,000 hectares in 2012. Production units decreased by 10%. More information (in Spanish) is available here.
Parts of the editorial content on this website are password-protected. If you have an already existing subscription to organic-market.info the user access is unchanged, unless your user name consisted of BLANK SPACES or there were less than 8 characters in your password. You may continue to use your previous user name but omit any blank spaces. If your previous password had fewer than 8 characters please fill up this minimum using as many "0"s as necessary. Example: the user name "organic shop" is turned into "organicshop"; the password "salad" changes to "salad000". If you are not yet a subscriber to organic-market.info but would like to access the password-protected editorial content in the future please register here.