The Terra Madre Salone del Gusto 2022 will be held from September 22-26 in Turin, Italy. The international event is dedicated to food politics, sustainable agriculture and the environment.
On 2-5th November 2018, the conference by Ecovia Intelligence takes place virtually for the first time due to the Corona pandemic. The digital SCS-edition will discuss the sustainability implications of the corona crisis.
After the million-dollar deal with the investment company Blackstone, the organic oat drink producer is experiencing an international call for boycotts by former customers – Oatly backs up.
Recently, Sonnentor-founder Gutmann met five other entrepreneurs in the Upper Austrian Mühlviertel. In the future, the companies‘ heads will visit each other to learn from other business practices . In this way, a unique network of organic friends is to be created.
Under the motto "Sustainability is the new luxury" participants of the 13th Natural Cosmetics Conference will meet in Berlin on 29 and 30 September 2020. On the agenda are corona-related industry developments and other interesting topics.
Due to the Corona pandemic, the Green Week will be smaller than usual next year due to the exclusion of the public. The trade audience will experience a B2B event with a new concept in January 2021.
According to an Amercian blog on food and tech, online giant Amazon plans to launch a new concept with grocery stores in the US stationary trade. For this purpose, the company has supposedly already registered a new trademark.
The production of meat is harmful to the environment. But what about the alternatives? The study "Meat of the future" published by the German Environment Agency provides information.
The previous President of FiBL Europe, Urs Niggli, handed over the reins to Beate Huber at the beginning of July. The long-standing director of FiBL Switzerland is retiring.
The German food retailer now sells almost 2,000 more organic products via the Amazon service Prime Now. In total, a full range of 6,000 Tegut articles is available online - and the trend is rising.
According to a consumer survey in nine European countries, the desire for good vegan substitutes for cheese is particularly high. But the demand is also growing for other plant-based product groups.
The international organic trade fair in Lyon will be open to visitors from 21 to 22 September 2020. Due to the corona crisis, some rules have to be considered.
Covid-19 has caused a worldwide crisis that scrutinizes health, social and economic systems around the globe. The virus and its direct and indirect consequences for businesses, such as officially ordered shutdowns, a lack of personnel and logistic delays, have put unprecedented pressure on many supply chains. Unfortunately, crime tends to prosper in times of crisis, and neither the food sector as a whole nor the organic sector are excluded from this sad truth.
The Swedish company Oatly has increased its value to about 1.75 billion euros by selling a shareholding. The deal was struck by an investment company and several US celebrities.
After about nine years, the US company Hain Celestial is selling Danival, the French organic food producer. Wessanen, the new buyer describes this acquisition as the perfect addition to the other companies in the group.
Guest article by Gerald A. Herrmann: The ups and downs of international organic trade: how is this possible?
The organic sector has been shattered by various scandals on national and international levels. The bigger the scandals, the more dramatic the consequences for the countries of origin, which brings about huge shifts in international commodity flows, as import and export figures indicate.
The EU has now postponed its common agricultural policy reform by two years. EU states like Germany had recently tried to water down the few reform initiatives there were.
The Swiss can now order products online in their region from Bio-Suisse farms nationwide. Since last weekend, the umbrella organisation of Swiss bud farms has given its customers the opportunity to purchase directly from local producers and growers.
Ursula Hudson, President of Slow Food Germany and member of the Slow Food International Executive Committee passed away last Friday after a long and serious illness. The organization honored her in an obituary.
High-level speakers from the European Commission, European Parliament and the German Presidency of the EU Council all sent the same message at the European Organic Congress 2020 (EOC): Our system is experiencing a biodiversity and climate crisis, and organic food and farming is part of the solution and way forward.
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