The Farm-to-Fork strategy and the biodiversity strategy were presented in Brussels and are both part of the European Commission's New Green Deal. According to the reports organic farming should increase to 25 percent and the use of pesticides and antibiotics halved in the EU member states by 2030.
60,000,000 hectares managed for organic wild production.
“We started on Thursday 20 April 2006 with a campaign day in preparation for listing 40 organic products to be sold all over the country,” is how Thomas Oberle, Lidl’s press spokesman, explains the dawning of a new era.
Origin’o started up on 24 March 2006 with three existing shops and a new organic supermarket in Ghent in Belgium.
As BioBenessere reports, they presented themselves in Nuremburg and Copenhagen to a broad and qualified audience of authorities, buyers, opinion leaders and journalists.
Modern specialist wholefood shops, or even organic supermarkets with a good proportion of fresh food, are thin on the ground in Ireland.
regarding the new EU Regulation und published this press release:
“In 2004 we were preoccupied mainly with the growers; last year the priority was building contacts with trade and brand article partners; 2006 is for us the year of the consumer.”
Anheuser-Busch, whose empire is built on Bud and Bud Light, is test-marketing its first organic beer in the North Bay, Santa Barbara and six other smallish cities in California.
At the beginning of April, SuperBiomarkt AG (Munster) will suddenly get three new stores.
In the following, Bio-Market.Info would like to give its readers an overview of the different suppliers of plastic bags and tear-off bags made form compostable materials.
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